Gluten Free Strawberry Waffles
High Protien, Gluten Free Strawberry waffles
Servings: 6 People
Calories: 210kcal
Equipment
- Waffle Maker
Ingredients
Strawberry Waffles
- 4 Cups Almond Flour
- 1 Cup Oat Flour Grind in Blender
- 2 tablespoon Strawberry Powder
- ¼ teaspoon Pink Salt
- ½ teaspoon Baking Powder
- 1 teaspoon Baking Soda
- 3 Eggs
- 3 tablespoon Melted Coconut Oil Refined
- 2 tablespoon Sugar
- 1 ¾ Cup Coconut Milk
Strawberry Whipping Cream
- 2 Cups Heavy Whipping Cream
- 2 tablespoon Strawberry Powder
- 4 ½ teaspoon Powdered Sugar
- 1 teaspoon Vanilla
- 1 Pinch Pink Salt
Instructions
- Strawberry Waffles Instructions
- In a large mixing bowl whisk together all the dry ingredients. (Make oat flour by blending oats in a blender or Nutri- Bullet Buy the Nutri-Bullet I use here until finely ground)
- Whisk in the eggs, melted coconut oil, sugar, and coconut milk.
- Whisk together all ingredients until everything is incorporated and smooth.
- While your waffle iron is heating make whipped cream.
Strawberry Whipped Cream Instructions
- In a Medium mixing bowl, add 2 cups heavy whipping cream.
- Add 2 Tbsp. Strawberry Powder
- Add powedered Sugar, Vanilla, and Salt, mix until stiff peaks.
Assemble
- Ladle batter into waffle maker Get a waffle maker here!, and cook according to your waffle makers directions.
- Serve with whipped cream, fresh strawberries, and maple syrup.
- Serve with whipped cream, fresh strawberries, and maple syrup.
- *This recipe can be made dairy free by using 3 chia or flax eggs, and coconut whipped cream!