This guacamole only takes minutes to make and a handful of ingredients. It's full of wonderful flavor and nutrition!
Prep Time10mins
Total Time10mins
Course: brunch, lunch, Side Dish
Cuisine: Mexican
Keyword: best guacamole, easy guacamole, guacamole, Mexican side dish
Servings: 6people
Ingredients
4mediumavocados
1largelime juice of 1 large lime
1 small jalapenochopped very small
1small -mediumtomatochopped very small
¼cupred onionchopped small
¼cupfresh cilantrochopped small
½teaspoonof both salt and pepper
Instructions
Cut avocados in half, remove seeds, and scoop out insides into a bowl.
With a fork or whisk smash the avocados. I like to keep a few chunks in my guacamole, but make them the consistency you like.
Squeeze the juice of the lime onto the avocado and stir it in.
Chop onion, tomato, and cilantro very small and add to the smashed avocado.
Cut the jalapeno down the center and remove seeds for less heat or leave them if you want more heat. Chop the pepper in small chunks then stir into the smashed avocados.
Stir in the salt and pepper and taste. Add more salt and pepper if needed and serve with your favorite tortillas or Mexican meal!